A Culture Dying to Eat
You can pretty much rest assured that your public health intervention is weak if the food industry thinks it’s a great idea and throws its support or backing behind it. Cases in point. A few weeks ago I was part of a round table discussion on public private partnerships between the food industry and public… [Continue Reading]
It goes without saying that I’m a HUGE fan of the paleo diet. Though I don’t call myself “paleo” — I prefer to say that I just eat real food — I think a diet and lifestyle based on ancestral living makes a whole lot of sense. And judging by the lean physiques and energetic… [Continue Reading]
A recent study from Denmark demonstrated that a gluten-free diet may eliminate the signs and symptoms associated with diabetes. Dr. Sildorf at Copenhagen University Hospital followed a five-year-old boy who was diagnosed with Type I diabetes. When the boy was diagnosed he began a gluten-free/ low-sugar diet and insulin therapy. After just five weeks, the… [Continue Reading]
